Comments on: Turkish Spinach and Eggs (Ispanaklı Yumurta) https://www.themediterraneandish.com/spinach-and-eggs/ Mediterranean Recipes & Lifestyle Wed, 13 Nov 2024 16:46:26 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Summer Miller https://www.themediterraneandish.com/spinach-and-eggs/comment-page-1/#comment-208259 Wed, 13 Nov 2024 16:46:26 +0000 https://www.themediterraneandish.com/?p=84262#comment-208259 In reply to John.

Hi, John — I’m Summer and I work here at the Mediterranean Dish. The intro clause: “Add the spices and red pepper paste:” is just to let you know what is coming up. You only add the red pepper paste one time. Sorry for any confusion.

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By: John https://www.themediterraneandish.com/spinach-and-eggs/comment-page-1/#comment-208233 Wed, 13 Nov 2024 04:50:55 +0000 https://www.themediterraneandish.com/?p=84262#comment-208233 I love your recipes. It appears that your instructions for this dish add the pepper paste twice:

Add the spices and red pepper paste: Add the cumin and smoked paprika and stir until evenly coated. Follow with the Turkish red pepper paste and stir in until evenly distributed.

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By: Andrew Carr https://www.themediterraneandish.com/spinach-and-eggs/comment-page-1/#comment-197461 Mon, 03 Jun 2024 18:31:49 +0000 https://www.themediterraneandish.com/?p=84262#comment-197461 5 stars
Lovely recipe, had it as an evening meal with rice

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By: TMD Team https://www.themediterraneandish.com/spinach-and-eggs/comment-page-1/#comment-195863 Thu, 09 May 2024 17:53:52 +0000 https://www.themediterraneandish.com/?p=84262#comment-195863 In reply to Tom.

Thank you so much for your sweet note, Tom! Happy sailing!

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